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Item #:
123136806
Flavehc Bread Pan Cast Iron Loaf Pan with Lid Bread Loaf Pan 13x5 Inch Enameled Cast Iron Sourdough Bread Pan, LightBlue
90% of respondents would recommend this to a friend
Item #:
123136806
XCD 117
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The beautifully designed cast iron loaf pan is perfect for creating homemade bread, cakes, and much more, ensuring superior heat distribution and retention for unbeatable results.
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What Stands Out
Enameled Coating
The enameled cast iron surface enhances durability and prevents sticking, ensuring a perfect bake and easy cleanup, unlike traditional pans that wear out quickly.
Ideal Size
At 9x5 inches, this loaf pan is perfect for standard bread recipes, providing versatility for eager bakers looking to master sourdough and other delicious breads.
Oven Safe Lid
The included lid traps moisture, creating a steam environment for perfectly risen bread, elevating your baking results above other loaf pans without a lid.
Product Details
| Brand Name | Flavehc |
| Included Components | Lid |
| Manufacturer | Flavehc |
| Unit Count | 1 Count |
| Model Number | LoafPan 13 x 5 |
| Material Type | Cast Iron |
| Product Care Instructions | Hand Wash |
| Item Dimensions D x W x H | 13.43"D x 5.48"W x 2.76"H (34.1 x 13.9 x 7 cm) |
| Capacity | 5.4 quarts |
| Item Weight | 7.51 kg |
| number_of_cups | 21 |
| Size | 13x5 Inch (342.9 cm) |
| Color | Blue |
| Shape | Rectangular |
| Occasion | Party |
| Special Feature | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction |
| Specific Uses For Product | Loaf Bread Baking |
| Material | Cast Iron |
| Brand | Flavehc |
Who Should Buy?
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Baking Enthusiasts
Ideal for regular bakers who appreciate the consistent heat distribution and durability of cast iron.
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Sourdough Lovers
Perfect for those who enjoy baking sourdough bread, as it retains moisture during the baking process.
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Home Cooks
Great for home cooks looking for a versatile loaf pan suitable for various bread types and sizes.
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Occasional Bakers
May be too specialized for those who only bake bread occasionally and prefer simpler materials.
Product Description
Flavehc Bread Pan Cast Iron Loaf Pan with Lid Bread Loaf Pan 13x5 Inch Enameled Cast Iron Sourdough Bread Pan, LightBlue
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Customer Questions & Answers
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Question:
What are the advantages of using a cast iron bread pan?
Answer: Using a cast iron bread pan offers exceptional heat retention and even heat distribution, which are critical for baking. This ensures your bread rises beautifully and develops a perfectly crispy crust. The heavy-duty construction also allows for superior durability, meaning it can last for generations. For best results, preheat the pan before pouring in your dough, which enhances the crust development for artisan-style loaves. -
Question:
Can I use this pan for recipes other than bread?
Answer: Absolutely! This versatile 9x5 inch enameled cast iron loaf pan is perfect for a variety of recipes beyond bread, including meatloaf, pound cake, and even terrines. Its robust design resists warping under high temperatures, making it suitable for baking as well as oven-roasting. Whether you’re preparing a savory dish or a sweet loaf, the pan performs exceptionally well. -
Question:
How should I care for my enameled cast iron bread pan?
Answer: Caring for your enameled cast iron bread pan is straightforward. Hand wash with warm, soapy water and avoid using abrasive scrubbers to maintain the enamel finish. Occasional seasoning is not required, but it can enhance the non-stick properties. To prevent rust, dry the pan immediately after washing. Proper care ensures longevity and maintains its vibrant Magenta color. -
Question:
What makes this loaf pan suitable for sourdough bread?
Answer: This cast iron loaf pan is particularly well-suited for sourdough bread due to its excellent heat retention, which creates a steamy environment inside the lid. This steam helps achieve the perfect crust while keeping the inside moist. Using this pan with your sourdough recipe allows for a crusty exterior while delivering a soft and airy crumb inside. -
Question:
Is the pan safe for use in all types of ovens?
Answer: Yes, this enameled cast iron loaf pan is safe for use in all conventional ovens and can also be used under broilers. It withstands high temperatures, so you can confidently use it for a range of baking tasks. Whether you're baking loaves or roasting vegetables, this pan is designed to endure intense cooking environments while providing optimal performance. -
Question:
Can I use metal utensils on this cast iron loaf pan?
Answer: It's best to avoid metal utensils to protect the enamel coating of your cast iron loaf pan. While the coating is durable, using non-metal utensils like silicone or wooden spatulas ensures no scratches or chips will damage the surface. This careful handling preserves the performance of the pan while maintaining its aesthetic appeal. -
Question:
What size and capacity does this bread pan offer?
Answer: The bread pan measures 9x5 inches, which is an ideal size for standard loaf recipes. This capacity allows you to bake loaves that are perfectly shaped for sandwiches and toasts. Whether you are using it for homemade bread or a savory meatloaf, this pan's generous dimensions ensure even cooking and beautiful presentation. -
Question:
What temperature can this loaf pan withstand?
Answer: This cast iron bread pan can withstand high temperatures, typically up to 500 degrees Fahrenheit. This makes it perfect for creating bakery-quality loaves that require precise temperatures. Be sure to monitor the heat settings when baking, as its excellent heat retention may require adjustments to traditional baking times. -
Question:
Does the color of the pan affect baking results?
Answer: While the vibrant Magenta color of the enameled cast iron loaf pan does not directly impact baking results, it may visually enhance your kitchen experience. The enamel finish also provides a non-reactive surface that ensures your baked goods taste pure without metallic effects. Plus, it can serve as an attractive serving dish for your fresh-baked creations. -
Question:
Where can I buy the Bread Pan Cast Iron Loaf Pan with Lid?
Answer: You can purchase the Bread Pan Cast Iron Loaf Pan with Lid on Ubuy in Montserrat. Ubuy offers a user-friendly shopping experience with various options, and you’ll find this enameled cast iron sourdough loaf pan available for your convenience.
Flavehc Loaf Pans LoafPan 13 x 5 Editorial Review
The Bread Pan Cast Iron Loaf Pan with Lid has received overwhelmingly positive feedback from customers who appreciate its performance and design in baking sourdough and other types of bread. Reviewers frequently note the pan's excellent heat distribution, attributable to the cast iron material, which results in uniformly baked loaves with a delightful crust. The pan's ability to seal in steam during the baking process is highlighted as a feature that enhances the bread's expansion. Users have praised the aesthetic appeal of the enameled surface, which not only looks beautiful but also resists scratching, adding to the durability of the product. Many fans appreciate the easy cleanup, although some have mentioned the pan arrives unseasoned, necessitating a bit of extra care for those who are unfamiliar with cast iron cookware. Notably, the pan's design, including its two handles that promote safe handling, has garnered positive attention. While most customers are very happy with their purchase, there are a few points of criticism. The weight of the pan is common feedback, as it tends to be on the heavier side, but most reviewers find it manageable. Additionally, a couple of users mentioned that the unique shape of the pan, with its triangular corners, limits the interior space compared to conventional loaf pans, affecting the overall size of the loaves they can produce. Overall, the Bread Pan Cast Iron Loaf Pan with Lid has been embraced by home bakers who value both form and function. Its sturdy Construction coupled with beautiful aesthetics makes it not just a tool for baking but also an attractive addition to any kitchen. ###
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Pros
- Excellent heat distribution for evenly baked bread
- Effective steam sealing for optimal bread expansion
- Beautiful enameled finish that resists scratching
- Easy to clean
- Can function as two loaf pans
- Sturdy and durable Construction ###
Cons
- Heavier than standard loaf pans
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XCD 117
Order now and get it around Sunday, September 13
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Features & Benefits
- 9x5 inch cast iron loaf pan ideal for full size loaves, pound cakes, and meatloaf.
- Offers versatility to cook various dishes including brownies and stews.
- Suitable for all cooktops: gas, electric, ceramic, and induction.
- Ergonomic handles for easy lifting and handling.
- Oven-safe up to 500°F and easy to clean with matte black interior enamel.
- Stunning magenta exterior adds a vibrant touch to your kitchen.
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