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Sally's Baking 101: Foolproof Recipes from Easy to Advanced
89% of respondents would recommend this to a friend
XCD 76
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With Sally’s Baking 101 as your guide, you’ll gain the knowledge you need to feel confident baking from scratch with tempting, reliable recipes guaranteed to delight family and friends.
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- NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”—New York Times bestselling author Dorie GreenspanA LIBRARY JOURNAL BEST BOOK OF THE YEARFor years, Sally’s Baking Addiction has been the trusted online resource for anyone who wants to make delicious baked goods from scratch. An expert self-taught baker, Sally McKenney has been dedicated to developing and perfecting a wide range of baking recipes and her devoted audience trusts her implicitly. In this collection of 101 irresistible recipes, she presents an array of crowd-pleasing bakes to suit every occasion and craving, from cookies and bars to cakes, pies, breads, and brunch fare. Sprinkled throughout the book, you’ll find a selection of her most treasured fan favorites, including Chewy Chocolate Chip Cookies, Strawberry Cake, Homemade Pizza Dough, and Classic Apple Pie.Sally shares everything you need to know to be a successful home baker including basic baking principles, tools and ingredients, detailed how-to’s, and step-by-step photos. She also offers her best tips and tricks, such as how to brown butter, prepare your baking pans, freeze baked goods, test for doneness, and so much more. Simpler recipes are included if your time is limited or you’re just beginning your baking journey, like Chewy Banana Walnut Cookies, Thick & Fudgy Brownies, Lemon Lavender Olive Oil Cake, and the Ultimate Fruit Crisp. Advanced bakers will be excited to try Cream Cheese Puff Pastry Danishes, Tiramisu Cake Roll, Sky-High Chocolate Mousse Pie, and Asparagus & Smoked Salmon Tart. Many of the recipes are somewhere in between, including Buttermilk Chive Fantail Rolls, Chocolate Peppermint Sandwich Cookies, Caramel Sheet Cake, and Butternut Squash & Sage Chicken Pot Pie.With Sally’s Baking 101 as your guide, you’ll gain the knowledge you need to feel confident baking from scratch with tempting, reliable recipes guaranteed to delight family and friends.
| Publisher | Clarkson Potter |
| Publication date | September 2, 2025 |
| Language | English |
| Print length | 288 pages |
| ISBN-10 | 0593581962 |
| ISBN-13 | 978-0593581964 |
| Item Weight | 1.25 pounds (570 grams) |
| Dimensions | 8.39 x 1.02 x 10.39 inches (21.3 x 2.6 x 26.4 cm) |
Who Should Buy?
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Beginner Bakers
Ideal for novices, offering straightforward recipes that build confidence in baking skills and techniques.
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Home Chefs
Perfect for home cooks looking to enhance their baking repertoire with both easy and advanced recipes.
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Gift Seekers
A great gift for friends or family who love to bake and appreciate step-by-step guidance and foolproof methods.
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Expert Bakers
Advanced bakers may find recipes too simplistic and lacking the creative challenges they seek in baking.
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U.S. Regional Editorial Review
**** Sally's Baking 101 is hailed as an essential cookbook for both novice and seasoned bakers, delighting users with its range of recipes, detailed instructions, and stunning photography. The majority of reviews tout the cookbook as a fantastic gift idea, emphasizing its accessibility and the use of real, wholesome ingredients rather than relying on pre-made products. Reviewers appreciate Sally's approach to baking; her recipes are not only exhaustive and well-tested but also presented in an engaging and easy-to-follow manner. The cookbook shines in its clear layout, featuring both American and metric measurements and tips that cater to bakers of all skill levels. Users commend the organizational structure that helps them identify recipes based on difficulty and time commitment, speeding up their decision-making process when it comes to what to bake. Many special mentions go to specific recipes, like banana bread and chocolate chip cookies, which have been favorites for years. The inclusion of visually appealing photos and step-by-step guides further enhances the learning experience, making even the most complicated-looking recipes seem attainable. Overall, Sally's Baking 101 is not just a cookbook; it’s an inspiring resource that instills confidence in home bakers. Those who have followed Sally's blog for years find a seamless transition to her book, finding it a wonderful extension of her online presence. As a result, the reception has been overwhelmingly positive, with bakers excited to experiment and create mouth-watering results from Scratch. **
Customer Reviews & Ratings
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5 Star
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Pros
- Range of recipes suitable for all skill levels
- Emphasis on using natural, made-from-scratch ingredients
- Clear instructions and organizational structure
- Stunning photography and step-by-step guides
- Personal touches and tips from the author
- Both US and metric measurements provided
- Perfect gift for aspiring bakers
Product Price History
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XCD 76
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Features & Benefits
- 101 foolproof recipes for all skill levels.
- Includes a mix of sweet and savory options.
- Features trusted fan favorites from Sally’s Baking Addiction.
- Offers detailed how-to’s and step-by-step photos.
- Includes tips and tricks for successful baking.
- Perfect for both novice and advanced bakers.
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