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Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer, Chest Freezer, Frozen Dough, Pastry, Ice Cream, dumplings Blast Freezer, Lowest Temperature -40F(-40C)
Our blast chiller ensures food retains its texture and flavor while significantly reducing costs and increasing profits.
Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer, Chest Freezer, Frozen Dough, Pastry, Ice Cream, dumplings Blast Freezer, Lowest Temperature -40F(-40C)
Item #: 108881401

Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer, Chest Freezer, Frozen Dough, Pastry, Ice Cream, dumplings Blast Freezer, Lowest

Item #: 108881401

XCD 13367

Price Details

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*All items will import from US

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Our blast chiller ensures food retains its texture and flavor while significantly reducing costs and increasing profits.
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Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.

What Stands Out

Rapid Freezing
Achieves temperatures as low as -40°F, ensuring quick freezing of products to lock in freshness and quality, ideal for preserving the integrity of dough, pastries, and ice cream.
High Capacity
With 10 trays, this blast chiller offers ample space for large batches, making it perfect for commercial kitchens needing efficiency and productivity in freezing operations.
Versatile Use
Designed for various food items such as pastries, dumplings, and ice cream, catering to diverse culinary needs while enhancing the versatility of your kitchen operations.

Product Details

Shop Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer, Chest Freezer, Frozen Dough, Pastry, Ice Cream, dumplings Blast Freezer, Lowest Temperature -40F(-40C) online at a best price in Montserrat. B0DJR62LCP
Brand NameKolice
Model NameKDF-E10B2
ManufacturerKolice refrigeration equipment manufactuer
Number of Items1
Included Componentscompressor, fan
Model NumberKDF-E10B2
Manufacturer Part NumberKDF-E10B2
Wattage1450 watts
Door OrientationRight
Voltage110 volts
Number Of Shelves10
Specification MetISO 9001
Door Material TypeStainless Steel
Item Dimensions D x W x H34.25"D x 31.5"W x 62.6"H (87 x 80 x 159 cm)
Item Weight110 pounds (49.9 kg)
Product Dimensions (L x W x H)34.25"D x 31.5"W x 62.6"H (87 x 80 x 159 cm)
BrandKolice

Who Should Buy?

Suitable For
  • Bakeries

    Ideal for bakeries needing to quickly freeze dough and pastries without compromising quality.

  • Ice Cream Shops

    Perfect for ice cream shops that require rapid freezing to maintain texture and flavor integrity.

  • Restaurants

    Great for restaurants that need to freeze large batches of food products quickly and efficiently.

Not Suitable For
  • Home Use

    Not suitable for typical home environments due to size and power requirements.

Product Description

Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer, Chest Freezer, Frozen Dough, Pastry, Ice Cream, dumplings Blast Freezer, Lowest Temperature -40F(-40C)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is a blast chiller and how does it work?

    Answer: A blast chiller is a specialized piece of equipment designed to rapidly lower the temperature of food. It works by circulating cold air around the items placed inside, ensuring even cooling. This process helps preserve the food's freshness, texture, and nutritional value. For instance, a Kolice Commercial 10 Trays Blast Freezer can quickly freeze items such as pastries or ice cream, minimizing the formation of ice crystals, which can affect the quality.
  • Question: What types of food can I freeze using this blast chiller?

    Answer: The Kolice Commercial Blast Freezer is versatile and can be used for various foods, including frozen dough, pastries, ice cream, and dumplings. Its design accommodates multiple trays, allowing you to freeze large quantities at once without compromising quality. This makes it an excellent choice for restaurants, bakeries, or food processing facilities looking to maintain the integrity of their products.
  • Question: What are the advantages of using a commercial blast chiller over a regular freezer?

    Answer: Commercial blast chillers, like the Kolice model, offer several advantages over standard freezers. They provide much faster freezing times, which helps preserve food quality, flavors, and textures. Additionally, they minimize thawing times and can handle larger batch sizes efficiently. This efficiency is particularly beneficial in commercial settings where peak hours can demand quick turnaround of freshly prepared items.
  • Question: What is the lowest temperature this blast freezer can achieve?

    Answer: The Kolice Commercial Blast Freezer can reach an impressive lowest temperature of -40°F (-40°C), ideal for quickly freezing a variety of products. This low temperature is critical for efficiently preserving delicate items, such as ice creams and gourmet pastries, ensuring they maintain their intended texture and flavor without freezer burn.
  • Question: How many trays does the Kolice blast chiller come with?

    Answer: The Kolice Commercial Blast Freezer comes with 10 trays, allowing for significant batch processing. This ample tray space is designed for ease of use in busy kitchen operations, letting you prepare and freeze multiple products simultaneously. Whether you're freezing dough for future baking or preserving fresh ingredients, you'll appreciate the capability to handle large quantities.
  • Question: Is the blast freezer suitable for small restaurants or home use?

    Answer: While the Kolice Commercial Blast Freezer is designed for commercial use, it can also benefit small restaurants and dedicated home chefs. Its capacity and efficiency allow users to store bulk items or prepare frozen products efficiently. For hobby bakers or caterers, having a robust blast freezer like this can elevate food preparation and storage capabilities.
  • Question: What maintenance is required for the Kolice blast chiller?

    Answer: Maintaining the Kolice Commercial Blast Freezer involves regular cleaning and checking the seals and drainage systems. It's essential to keep the interior free from food residues to maintain hygiene and efficiency. Periodic inspections for any frost build-up can help in ensuring optimal performance. This maintenance routine will prolong the lifespan and efficiency of the unit.
  • Question: Can this blast chiller be used for thawing foods too?

    Answer: The Kolice Commercial Blast Freezer is specifically designed for rapid freezing rather than thawing. If you need to thaw foods, consider moving them to a standard refrigerator or using a dedicated thawing method. However, the rapid cooling process helps start the preservation process and can improve food quality when freezing cooked items intended for later thawing.
  • Question: What energy efficiency features does the blast chiller include?

    Answer: The Kolice Commercial Blast Freezer is designed with energy efficiency in mind, featuring insulation technology that helps maintain low temperatures with less power consumption. By utilizing advanced cooling systems, it minimizes energy costs associated with freezing. This makes it a cost-effective choice for businesses focused on reducing overhead while maximizing storage capacity.
  • Question: Where can I buy the Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer?

    Answer: You can purchase the Kolice Commercial 10 Trays Shock Freezing Blast Chiller & Freezer at Ubuy in Montserrat. They offer a range of commercial kitchen equipment, ensuring you find products that suit your business needs.

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