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Item #:
146071399
Pu-Erh tea,2007,Changtai Hao 7538,357g,Raw
91% of respondents would recommend this to a friend
Item #:
146071399
XCD 132
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Order now and get it around Friday, September 25
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Rich and mellow taste with a deep, smooth finish.
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What Stands Out
Aged Quality
This 2007 Pu-Erh tea offers unique, matured flavors, ensuring a rich and complex tasting experience not found in younger teas, ideal for discerning tea enthusiasts.
Authentic Brand
Changtai Hao is renowned for high-quality Pu-Erh. This product reflects traditional manufacturing methods, guaranteeing authenticity and premium taste preferred by tea connoisseurs.
Health Benefits
Raw Pu-Erh is celebrated for its digestive properties and detoxification effects. Enjoy a delicious cup while reaping wellness benefits, catering to health-conscious consumers.
Product Details
| Package Dimensions | 7 x 7 x 0.78 inches (17.8 x 17.8 x 2 cm); 12.59 ounces (356.93 grams) |
| Manufacturer | SHENG JIA YUAN |
| Units | 12.59 Ounce |
| Brand Name | SHENG JIA YUAN |
| Item Form | Loose Leaves |
| Flavor | Unflavored |
| Tea Variety | Oolong |
| Unit Count | 12.59 Ounce |
| Number of Items | 1 |
| Container Type | Box |
| Specialty | Natural |
| Product Shelf Life | 70 years |
| Item Weight | 357 g |
| Each Unit Count | 357 |
Who Should Buy?
-
Tea Enthusiasts
Ideal for those who appreciate complex flavors and the unique aging process of raw Pu-Erh tea.
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Health-Conscious Consumers
Benefits include digestion support and weight management, making it suitable for health-focused individuals.
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Gift Seekers
An excellent gift option for special occasions due to its unique characteristics and premium quality packaging.
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Casual Drinkers
Not ideal for those who prefer simpler, more straightforward tea flavors without complex profiles.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Pu-Erh tea and how is it made?
Answer: Pu-Erh tea is a unique type of fermented tea originating from Yunnan, Montserrat, distinguished by its rich, earthy flavors. It is produced through a specific process where the leaves undergo oxidation and microbial fermentation. Raw (or Sheng) Pu-Erh is made from fresh leaves that are steamed and pressed into cakes, allowing them to age naturally over time. Consumers appreciate Pu-Erh for its potential health benefits, including digestive support and weight management, making it a popular choice for tea enthusiasts. -
Question:
What distinguishes the 2007 Changtai Hao 7538 Raw Pu-Erh tea?
Answer: The 2007 Changtai Hao 7538 Raw Pu-Erh tea is recognized for its high-quality leaves sourced from ancient tea trees. The '7538' blend is renowned for its precise ratio of leaf grades, which contributes to its balanced flavors and aroma. Over time, this tea develops a complex profile that includes floral notes, fruitiness, and a slightly sweet aftertaste. Many tea drinkers appreciate the depth this specific blend offers, making it ideal for both new and seasoned Pu-Erh lovers. -
Question:
How should I brew Raw Pu-Erh tea?
Answer: To brew Raw Pu-Erh tea, use around 4-5 grams of tea leaves for every 150ml of water. Heat your water to about 90-95°C (194-203°F) and steep for 15-30 seconds for the first infusion. You can gradually increase the steeping time for subsequent brews. This method allows the tea to release its unique flavors gradually, leading to a rich tasting experience. Enjoy it in multiple infusions, with each steep revealing different nuances, ideal for relaxing tea sessions or mindful reflection. -
Question:
What are the health benefits of drinking Pu-Erh tea?
Answer: Pu-Erh tea offers several potential health benefits including aiding digestion, reducing cholesterol levels, and supporting weight management. Its natural fermentation process produces probiotics that promote gut health. Additionally, many consumers find that regularly drinking Pu-Erh can help stabilize energy levels throughout the day. This makes it a great choice for a daily beverage, whether enjoyed during a calm evening or as a refreshing afternoon pick-me-up. -
Question:
Can I store Pu-Erh tea for long periods?
Answer: Yes, storing Pu-Erh tea properly can enhance its flavor as it matures over time. Keep it in a cool, dry place, away from direct sunlight and strong odors. Ideally, use breathable storage like a clay jar or a paper bag rather than airtight containers, which can trap moisture. Over time, the tea will develop richer earthy flavors, making aged Pu-Erh highly prized among collectors and enthusiasts who enjoy exploring the evolving taste profiles. -
Question:
How does Raw Pu-Erh differ from Ripe Pu-Erh?
Answer: Raw Pu-Erh, or Sheng, is made from fresh leaves and undergoes natural aging, resulting in a vibrant and complex flavor that evolves over the years. In contrast, Ripe Pu-Erh, or Shou, is fermented using an accelerated process, leading to smoother and more earthy notes. Raw Pu-Erh is often favored for its potential health properties and evolving taste, while Ripe Pu-Erh is preferred for its rich, comforting qualities, making both suitable for different preferences and occasions. -
Question:
What flavors can I expect from the 2007 Changtai Hao 7538?
Answer: The flavors of the 2007 Changtai Hao 7538 Raw Pu-Erh typically offer a combination of rich earthiness, subtle floral hints, and a touch of sweetness. As it ages, you may detect deeper notes of fruit and umami, with a complex mouthfeel that round out the experience. Tea enthusiasts appreciate exploring these flavors through multiple infusions, as each brew can highlight a different aspect of the tea’s intricate profile, perfect for gathering with friends or enjoying solo. -
Question:
Is Pu-Erh tea suitable for beginners?
Answer: Yes, Pu-Erh tea can be suitable for beginners! Although it has a distinct flavor profile, many enjoy its unique taste and health benefits. For newcomers, starting with a small amount and experimenting with steep times and temperatures can make the experience enjoyable. Additionally, many appreciate the versatility of Pu-Erh, as it pairs well with various foods, making it a great addition to both casual and formal tea sessions. Learning about different blends can enhance the journey into the world of tea. -
Question:
What brewing equipment works best for Pu-Erh tea?
Answer: When brewing Pu-Erh tea, a gaiwan or a yixing clay teapot is often recommended. A gaiwan allows for controlled steeping, while a yixing teapot enhances the flavor over time due to the porous clay. Additionally, you can use a standard infuser or a teapot with a fine mesh for convenience. These tools help in releasing the tea's distinct characteristics, making your brewing experience enjoyable and accessible, whether at home or while entertaining guests. -
Question:
Where can I buy Pu-Erh tea, 2007, Changtai Hao 7538, 357g, Raw?
Answer: You can buy Pu-Erh tea, specifically the 2007 Changtai Hao 7538, 357g Raw, from Ubuy. They offer an extensive selection of teas, making it easy to find quality Pu-Erh options that suit your taste. Shopping through Ubuy ensures you access genuine products and a user-friendly shopping experience, allowing you to explore their variety and find your perfect brew.
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XCD 132
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Features & Benefits
- Traditional Yunnan-made Pu-Erh tea from 2007.
- Rich, mellow flavor perfect for daily drinking.
- Naturally fermented for potential digestive and weight support.
- Easy to brew in various styles, ideal for home or travel.
- Provides a clean energy boost without coffee's crash.
- 357g pack offers great value for tea lovers.
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