Features & Benefits
- Utilizes iron powder to effectively remove oxygen from food packages.
- Prevents oxidation and ensures quality food storage.
- Extends shelf life for various food products like pastries, nuts, and dried fruits.
- Safe for direct contact with food due to three-layer packaging.
- Reduces oxygen density to 0.1% or less within 24-48 hours.
- Includes convenient storage with a zipper for unused packets.