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Item #:
36123975
Appetites: A Cookbook (Hardcover)
Item #:
36123975
XCD 122
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Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites--dishes that everyone should (at least in Mr. Bourdain's opinion) know how to cook.
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What Stands Out
Diverse Recipes
This cookbook includes a wide range of recipes that cater to various tastes and dietary needs, making it perfect for family meals and entertaining guests alike.
Visual Appeal
Each recipe is accompanied by stunning photography, enhancing the cooking experience and providing inspiration for home chefs to recreate visually appealing dishes.
Expert Guidance
Written by renowned culinary experts, the book offers tips and techniques that help both novice and experienced cooks elevate their cooking skills and confidence in the kitchen.
Product Details
- Anthony Bourdain's first cookbook in over ten years
- A collection of personal favorite recipes for the home cook
- Reflects Bourdain's transition to home cooking and entertaining
- Features dishes from his own kitchen and travels
- Provides a battle plan for effective home cooking and entertaining
- Offers a unique approach to home-cooking and entertaining
| Book format | Hardcover |
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | January, 1970 |
| Pages | 304 |
| Reading level | General |
| Subgenre | Individual Chefs & Restaurants |
| Series title | No Series |
| Edition | 1 |
| Publisher | HarperCollins |
| Original languages | English |
| Language | English |
| Awards won | James Beard Award |
| Is collectible | N |
| Editor | Laurie Woolever |
| Binding type | Case Binding |
| Recording time | 0 min |
| Retail packaging | Single Piece |
| Assembled product dimensions (l x w x h) | 8.20 x 1.00 x 10.10 in (20.8 x 2.5 x 25.7 cm) |
| Assembled product weight | 2.65 lb (1.2 kg) |
| Bisac subject heading | Cooking |
Who Should Buy?
-
Home Cooks
Ideal for those who enjoy experimenting with diverse recipes and improving their cooking skills with unique flavors.
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Food Enthusiasts
Perfect for people passionate about food culture and looking to expand their culinary knowledge and inspiration.
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Entertainers
Great for hosts seeking impressive recipes to wow guests during gatherings and special events with creative menu ideas.
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Busy Individuals
Not suitable for those with limited time for cooking, as some recipes can be time-consuming and elaborate.
Product Description
Appetites: A Cookbook (Hardcover)
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Anthony Bourdain All Books Editorial Review
Appetites: A Cookbook (Hardcover) is a beautifully crafted culinary book that stands out not just for its delicious recipes but also for its stunning artwork by Ralph Steadman. With 304 pages of engaging content, this non-fiction treasure published by HarperCollins captures the essence of Anthony Bourdain’s culinary genius. Readers appreciate the insights and cooking tips throughout the book, making it not just a collection of recipes but a memorable experience that resonates with food lovers. Many have praised the book for reading like a personal conversation with Bourdain himself, complementing its artistic flair and heartfelt advice on cooking. The variety of recipes allows for easy substitutions, making it accessible for all cooks, regardless of experience.
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Pros
- Beautiful blend of recipes and artwork by Ralph Steadman
- Engaging writing style makes you feel connected to Bourdain
- Offers practical cooking tips and substitutions for accessibility
- Includes a wide range of delicious and creative recipes
- Hardcover format ensures durability and a premium feel
Cons
- Some ingredients may be hard to find or expensive
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XCD 122
Order now and get it around Sunday, October 25
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Features & Benefits
- Collection of personal favorite recipes
- Includes dishes from his own kitchen and travels
- Cookbook for home cooking and entertaining
- Efficient battle plan for impressing guests
- Created by Anthony Bourdain, a renowned chef and culinary explorer
- A must-have cookbook for aspiring home cooks
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