Cole-Parmer
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Atago 2312 MASTER-53T Handheld Refractometer; 0.0 to 53% Brix, ATC
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Atago 2312 MASTER-53T Handheld Refractometer; 0.0 to 53% Brix, ATC
Use these Brix refractometers to measure concentration of fruits, beverages, and canned goods
Atago 2312 MASTER-53T Handheld Refractometer; 0.0 to 53% Brix, ATC
Item #: 14633364

Atago 2312 MASTER-53T Handheld Refractometer; 0.0 to 53% Brix, ATC

80% of respondents would recommend this to a friend

Item #: 14633364

XCD 484

Price Details

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Order now and get it around Monday, October 19
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Use these Brix refractometers to measure concentration of fruits, beverages, and canned goods
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What Stands Out

High Accuracy
The Atago MASTER-53T delivers precise Brix measurements from 0.0 to 53%, ensuring reliable results for sugar concentration in various liquids, ideal for both professional and home use.
Automatic Temperature Compensation
Equipped with ATC, this refractometer adjusts for temperature variations, making it easy to get accurate readings across different environments without manual corrections.
User-Friendly Design
The compact and ergonomic handheld design ensures convenience and ease of use, catering to both novice and experienced users in fields such as brewing, cooking, and agriculture.

Product Details

Shop the Atago 2312 MASTER-53T Handheld Refractometer with 0.0 to 53% Brix at Ubuy. Wide range of refractometers available at Montserrat. Check it out now!
  • Measures concentration of fruits, beverages, canned goods, syrups, vinegar, and sauces
  • Checks quality of vegetable, fruit, and grass tissues
  • Used in chemical, agricultural, manufacturing process control, and quality control
  • Features easy calibration via screw potentiometer
  • Automatic temperature compensation (ATC) models ideal for samples with temperature fluctuations
  • Made of polybutylene terephthalate (PBT) for durability
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Food Industry Professionals

    Ideal for chefs and food technicians to measure sugar levels in fruits, juices, and other food products.

  • Brewers and Winemakers

    Essential for craft brewers and winemakers to monitor sugar concentrations during fermentation processes.

  • Laboratory Use

    Suitable for lab technicians needing accurate and quick measurements in various aqueous solutions and sugar concentrations.

Not Suitable For
  • Casual Users

    Not ideal for everyday consumers who require a simple, non-professional device for occasional use.

Product Description

Atago 2312 MASTER-53T Handheld Refractometer; 0.0 to 53% Brix, ATC

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Customer Questions & Answers

  • Question: What is the purpose of the Atago 2312 MASTER-53T Handheld Refractometer?

    Answer: The Atago 2312 MASTER-53T Handheld Refractometer is designed for measuring the sugar concentration in various liquids, particularly in food and beverage industries. It features a range from 0.0 to 53% Brix, making it ideal for measuring the sweetness of fruits, juices, and wines. This device is essential for producers who need accurate Brix measurements to ensure optimal product quality and taste.
  • Question: How does the Automatic Temperature Compensation (ATC) work in this refractometer?

    Answer: The Automatic Temperature Compensation (ATC) feature in the Atago 2312 MASTER-53T adjusts the Brix readings based on the liquid's temperature. This is crucial as sugar concentration can fluctuate with temperature changes. With ATC, users can obtain precise readings without manually adjusting for temperature variations, ensuring consistency in measurement whether in a kitchen, laboratory, or production facility.
  • Question: Can the Atago 2312 MASTER-53T measure Brix levels in non-liquid substances?

    Answer: No, the Atago 2312 MASTER-53T is specifically designed to measure Brix levels in liquid solutions. It is not suitable for non-liquid substances as it relies on the optical refraction of light through liquids to determine sugar concentration. For accurate Brix measurements, ensure that the substance is a liquid, such as fruit juice or syrup.
  • Question: What are the benefits of using a handheld refractometer like the MASTER-53T?

    Answer: Handheld refractometers like the Atago 2312 MASTER-53T provide convenience, portability, and instant results. They are user-friendly and allow for quick testing in various locations, from orchards to kitchens. The compact design means you can easily carry it to different sites, making it an ideal tool for field testing in agriculture or for quality checks in food production.
  • Question: How should I clean and maintain the Atago 2312 MASTER-53T?

    Answer: To clean the Atago 2312 MASTER-53T, gently wipe the prism and body with a soft, lint-free cloth after each use. Avoid abrasive materials that could scratch the lens. For thorough maintenance, occasionally check for any residue or deposits that might interfere with readings. Regular upkeep ensures the refractometer remains accurate and extends its lifespan, providing reliable performance for all your testing needs.
  • Question: What industries commonly use the Atago 2312 MASTER-53T?

    Answer: The Atago 2312 MASTER-53T is widely utilized in food and beverage industries, including fruit and vegetable juicing, winemaking, and brewing. Its accurate Brix measurement capabilities help producers monitor and adjust the sugar levels, ensuring product quality and flavor consistency. Additionally, it may be used in laboratories for research purposes related to liquid analysis and quality control.
  • Question: Can the Atago 2312 MASTER-53T be used for home cooking or baking?

    Answer: Yes, the Atago 2312 MASTER-53T is beneficial for home cooks and bakers aiming to achieve specific sweetness levels in their recipes. By measuring Brix levels in syrups, fruit juices, or other sweeteners, users can adjust ingredients to ensure the desired flavor profile in desserts and beverages. This makes it a valuable tool for culinary enthusiasts looking to master their craft.
  • Question: Does the Atago 2312 MASTER-53T require calibration?

    Answer: The Atago 2312 MASTER-53T comes calibrated from the manufacturer, but regular checks are recommended for consistent accuracy. Calibration can be performed using distilled water and known Brix standards. Frequent verification ensures the refractometer maintains its precision over time, which is especially important for professional users who rely on accurate readings for quality assurance.
  • Question: Is the Atago 2312 MASTER-53T portable for field use?

    Answer: Absolutely! The Atago 2312 MASTER-53T is designed with portability in mind, making it easy to carry and use in the field. Its lightweight and compact design enable users to conduct tests on-site, whether in orchards, vineyards, or during food production. This flexibility allows for immediate adjustments based on accurate readings, enhancing efficiency and decision-making in various environments.
  • Question: Where can I buy the Atago 2312 MASTER-53T Handheld Refractometer in Montserrat?

    Answer: You can purchase the Atago 2312 MASTER-53T Handheld Refractometer from Ubuy in Montserrat. Ubuy offers a variety of options and provides a seamless shopping experience, making it convenient to acquire this essential tool for your measurement needs.

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Pros

  • Highly accurate measurements
  • Easy to use and handle
  • Built-in automatic temperature compensation
  • Sturdy and durable design
  • Quick results in seconds

Cons

  • Minor learning curve for beginners

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XCD 484

Order now and get it around Monday, October 19

QTY:

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Fastest cross-border delivery

Features & Benefits

  • Refractometers measure the concentration of fruits, beverages, and canned goods
  • Can be used for chemical, agricultural, manufacturing process control, quality control, preshipment, and other applications
  • Automatic temperature compensation (ATC) models ideal for samples with temperature fluctuations
  • PBT thermoplastic construction ensures durability
  • Precision accuracy of ±0.2% (Brix) provides process and quality control
  • Easy calibration via screw potentiometer
  • 1 year warranty

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