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Bad B*tch in the Kitch: Craveable Asian Recipes to Ditch the Takeout: A Cookbook
87% of respondents would recommend this to a friend
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Add some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes.
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- NEW YORK TIMES BESTSELLER • Add some razzle dazzle to your home cooking with 80 recipes for your favorite Asian takeout dishes from culinary influencer Cassie YeungCassie Yeung likes to think of herself as a chef for the people—no professional culinary training here, just a girl who really loves to cook (and eat, obvi). She believes that the #1 rule in the kitchen is to have fun, let loose, and cook the way you want to. For Cassie, that means yelling “behind!” in her own kitchen, softening butter against her skin, and showing off her baddie nails as she pleats dumplings like a boss.In Bad Bitch in the Kitch, Cassie serves up the food she loves most: the Asian dishes she grew up eating and now craves on the regular. So many people know and love Chinese, Thai, Vietnamese, and Singaporean cuisine, but they don’t always know how easy it can be to recreate their favorite dishes at home. Cassie shares some of her go-to dishes, dialed in for home cooks, in chapters such as:First Bite Besties: Crab Rangoons, Siu Mai (Steamed Pork and Prawn Dumplings), Spam MusubiNoodz: Scallion Oil Noodles, Pad See Ew, Spicy Miso Instant RamenSkip the Takeout: Sweet & Sour Pork, 30 Minute Beef + Broccoli, Chicken Katsu CurryNot Too Sweet: Lazy Girl Mango Sticky Rice, Brown Butter Matcha Cheesecake, Vietnamese Coffee TiramisuWhole Lotta Basics: Hand Pulled Noodles, Ginger Scallion Sauce, Peanut Dipping SauceNot only can you save money by skipping takeout, but everything tastes better homemade, too. With Bad Bitch in the Kitch, you can confidently whip up classic noodles, stir fries, and soups whenever the craving strikes.
| Publisher | Clarkson Potter |
| Publication date | October 7, 2025 |
| Language | English |
| Print length | 272 pages |
| ISBN-10 | 059379785X |
| ISBN-13 | 978-0593797853 |
| Item Weight | 1.25 pounds (570 grams) |
| Dimensions | 7.74 x 0.94 x 10.26 inches (19.7 x 2.4 x 26.1 cm) |
| Country of Origin | This item will be imported from US |
| What is in the box | Bad B*tch in the... For more details, please check description/product details |
Who Should Buy?
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Cooking Enthusiasts
Individuals passionate about cooking and experimenting with new Asian recipes will find this cookbook exciting and inspiring.
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Health Conscious Eaters
Those wanting to ditch unhealthy takeout options will benefit from these healthier, home-cooked Asian recipes.
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Time Savers
Busy people looking for quick and easy Asian meals will appreciate the convenience of these craveable recipes.
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Beginners
Novice cooks may struggle with complex recipes or techniques found in this cookbook without prior cooking experience.
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Features & Benefits
- Learn to make 80 craveable Asian recipes at home.
- Skip takeout and enjoy homemade versions of your favorites.
- No professional training needed; cooking should be fun.
- Includes dishes from Chinese, Thai, Vietnamese, and Singaporean cuisines.
- Perfect for beginners and seasoned cooks alike.
- Save money while making delicious meals.
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