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Item #:
220250749
CANYON BAKEHOUSE Country White Gluten-Free Bread - Case of 6 Loaves
85% of respondents would recommend this to a friend
Item #:
220250749
XCD 252
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Friday, September 18
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It's gluten-free bread perfection! Make a sky-high sandwich, Sunday morning French toast, or a simple toast and coffee breakfast.
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What Stands Out
Gluten-Free Certification
Canyon Bakehouse bagels are certified gluten-free, ensuring safe consumption for individuals with gluten intolerance or celiac disease without sacrificing flavor or texture.
Convenient Preslicing
Each bagel comes presliced for easy, hassle-free preparation, making them perfect for quick breakfasts or snacks, saving time in busy mornings.
Soft Texture
These bagels feature a soft, chewy texture that rivals traditional bagels, allowing everyone to enjoy a delicious bagel experience without gluten.
Product Details
| Package Dimensions | 14.5 x 9.5 x 9 inches (36.8 x 24.1 x 22.9 cm); 14.99 ounces (424.97 grams) |
| Manufacturer | Canyon Bakehouse |
| Units | 90 Ounce |
| Flavor | Country White |
| Brand Name | Canyon Bakehouse |
| Allergen Information | Dairy Free, Gluten Free, Soy Free |
| Specialty | Gluten Free |
| Item Form | Loaf |
| Global Trade Identification Number | 10853584002284 |
| Unit Count | 90 Ounce |
| Container Type | Bag,Canyon |
| Cuisine | Western cuisine |
| Item Weight | 425 g |
| Item Package Weight | 2.85 kg |
| Number of Pieces | 6 |
| Number of Items | 6 |
| Size | 15 Ounce (Pack of 6) |
Who Should Buy?
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Gluten-Free Dieters
Ideal for those with celiac disease or gluten sensitivity needing safe and tasty bagel options.
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Busy Individuals
Convenient pre-sliced format perfect for quick breakfasts or snacks without the hassle of cutting.
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Health-Conscious Consumers
Offers a low-fat, delicious choice for anyone looking to maintain a balanced diet without gluten.
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Traditional Bagel Lovers
May not satisfy those used to the chewy texture and flavor of traditional wheat-based bagels.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What are the main ingredients in CANYON BAKEHOUSE Country White Gluten-Free Bread?
Answer: CANYON BAKEHOUSE Country White Gluten-Free Bread is made from a blend of gluten-free flours such as brown rice flour, tapioca flour, and potato starch. It also contains ingredients like apple cider vinegar, honey, and yeast to enhance flavor and texture. This unique formulation ensures that those with gluten sensitivities can enjoy a soft, delicious loaf that mimics traditional bread. It’s an excellent choice for sandwiches, toast, or simply enjoying with butter. -
Question:
Is CANYON BAKEHOUSE Country White Gluten-Free Bread suitable for people with gluten intolerance?
Answer: Yes, this bread is specifically formulated to be gluten-free, making it suitable for individuals with celiac disease or gluten intolerance. The brand takes extra precautions during manufacturing to avoid cross-contamination with gluten-containing products. This allows gluten-sensitive consumers to enjoy bread without worry. It’s perfect for creating classic sandwiches or serving alongside soups and salads while adhering to gluten-free diets. -
Question:
How should I store CANYON BAKEHOUSE Country White Gluten-Free Bread?
Answer: To ensure the best quality and freshness, store CANYON BAKEHOUSE Country White Gluten-Free Bread in a cool, dry place. It can also be kept in the refrigerator for extended freshness. If you wish to prolong its shelf life even further, consider freezing the loaves. Just slice them before freezing for convenient toastable portions later. This way, you can enjoy delicious gluten-free bread anytime you want. -
Question:
Can CANYON BAKEHOUSE Country White Gluten-Free Bread be toasted?
Answer: Absolutely! CANYON BAKEHOUSE Country White Gluten-Free Bread toasts beautifully, achieving a warm, crispy texture that enhances its flavor. You can use it for a classic breakfast with butter or jam. Additionally, it’s an excellent base for open-faced sandwiches or avocado toast, providing a satisfying crunch while maintaining its gluten-free integrity. Toasting also brings out the bread's nutty undertones, making your meals more delicious. -
Question:
What benefits does CANYON BAKEHOUSE Country White Gluten-Free Bread offer for health-conscious consumers?
Answer: This gluten-free bread offers benefits such as being lower in calories compared to many traditional breads, which can be advantageous for those monitoring their weight. Additionally, it is free from dairy and soy, catering to a variety of dietary restrictions. Filled with wholesome ingredients, it provides a source of fiber, making it a nourishing choice. Such qualities allow health-conscious consumers to indulge in their favorite bread options without compromising their dietary goals. -
Question:
What is the shelf life of CANYON BAKEHOUSE Country White Gluten-Free Bread?
Answer: When stored properly, CANYON BAKEHOUSE Country White Gluten-Free Bread typically has a shelf life of several days in a cool, dry place. If refrigerated or frozen, you can extend its lifespan significantly. For best results, consume the bread within the recommended timeframe for optimal taste and texture. Being aware of these storage tips helps you avoid waste while still being able to enjoy fresh-tasting gluten-free bread. -
Question:
Are there any allergens in CANYON BAKEHOUSE Country White Gluten-Free Bread?
Answer: CANYON BAKEHOUSE Country White Gluten-Free Bread is made without wheat, making it safe for those avoiding gluten. However, it does contain yeast and may be produced in a facility that handles other allergens. It’s essential to check the packaging for allergen information if you have sensitivities. This awareness helps consumers make informed decisions, ensuring they enjoy their meals safely. -
Question:
How does CANYON BAKEHOUSE ensure their bread is gluten-free?
Answer: CANYON BAKEHOUSE takes gluten-free safety seriously, implementing strict testing protocols and using dedicated gluten-free facilities to manufacture their bread. These measures include sourcing gluten-free grains and rigorous quality checks to avoid any cross-contamination. This commitment to gluten-free integrity allows individuals with gluten sensitivities to enjoy delicious bread without compromising their health. -
Question:
Where can I buy CANYON BAKEHOUSE Country White Gluten-Free Bread - Case of 6 Loaves?
Answer: You can purchase CANYON BAKEHOUSE Country White Gluten-Free Bread - Case of 6 Loaves through Ubuy in Montserrat. Ubuy provides a convenient online shopping experience, allowing you to find this and many other gluten-free options delivered directly to your door.
Canyon Bakehouse White Editorial Review
CANYON BAKEHOUSE Country White Gluten-Free Bread - Case of 6 Loaves offers a delightful gluten-free experience without the need for toasting. Many users appreciated its ability to maintain a pillowy soft texture when stored appropriately in the refrigerator. This bread is not only gluten-free but also dairy-free and soy-free, making it suitable for various dietary restrictions. Customers have praised its taste and texture, describing it as the best gluten-free bread they've encountered, providing a satisfying alternative for those with gluten allergies. While some noted that the slices are smaller than traditional bread, the flavor and versatility of this gluten-free loaf make it a noteworthy choice for many.
Customer Reviews & Ratings
1965 customers ratings
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5 Star
76%
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4 Star
13%
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3 Star
6%
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2 Star
2%
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1 Star
3%
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Pros
- No toasting needed for soft texture
- Dairy-free and soy-free options
- Great taste that mimics regular bread
- Can be stored in the refrigerator
- Suitable for gluten allergies
Cons
- Slices may be smaller than traditional bread.
Platform Trust & Buyer Confidence
JG
Jazz
Verified buyer
“Easy to use and always helpful and sorts any issues I've had past and present”
1 September 2026 · via Trustpilot
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“I always receive support when I engage customer service. Overall my experience with UBUY has been top notch. Keep up the good work.”
31 August 2026 · via Trustpilot
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fnd
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“The delivery was fast and the product came undamaged and authentic.”
29 August 2026 · via Trustpilot
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“Ubuy is extremely efficient and to order online is an easy process. The verity of products to buy is really unlimited! My order was urgent and I got it on time. The products are great! Thank you Ubuy!”
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Hengo
Verified buyer
“Fast, convenient and cheap. Great store!”
27 August 2026 · via Trustpilot
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XCD 252
Order now and get it around Friday, September 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Experience gluten-free bread perfection with classic flavors.
- Make delicious sky-high sandwiches and French toast.
- Crafted with 100% whole grains for superior quality.
- Free from common allergens: dairy, soy, and nuts.
- Enjoy without compromise—delicious for the whole family.
- Delight in bakery-style breads perfect for any meal.
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